Ravioli Wine Bar has taking the space occupied by the former Italian restaurant Savoia at 277 Smith Street. Big red posters announcing the opening have been posted in the windows along with mentions of 'grandmas at work' and advise to 'starve yourself' in preparation for its arrival later this summer.
According to its web site, the eatery will be serving raviolis from Papa Pasquale, who has produced pasta in Brooklyn for the past 60 years.
According to its owners: "We’re working diligently to open our first Ravioli Wine Bar and become part of the culinary fabric that has come to define Smith Street."
Think a ravioli wine bar will do well on Smith Street?